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Cervellata calabrese
Cervellata from Calabria
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Description |
The cervellata calabrese is a pork sausage that is characterized by the fact that, unlike the typical calabrese sausage, does not include tomato, pepper or wine red. The cervellata is a sausage in which the meat is seasoned with black pepper, white wine and fennel.
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© 2010 Enrico Massetti
Italian Salami - Italian charcuterie
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